This is truly one heck of a comfort food. Baked Yam with Cheese Sauce….Yum Yum. Just typing it is making me hungry. Cheese dripping over potatoes is the ultimate food lovers dream. And this cheesy potatoes recipe does not disappoint.
How To Make Bake Yam With Cheese Sauce
Ingredients
- 4 Yams baked
- 3 tablespoons butter or margarine
- 1 1/2 tablespoons of flour
- 1 1/2 cups of milk
- 1 teaspoon salt
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon dry mustard
- 2 cups of cheddar cheese, grated (about 1/2 pound)
Directions
- Melt the butter in a pot, blend in flour
- Gradually add milk and cook over low heat, stir constantly until thickened
- Add the salt, Worcestershire sauce, mustard and cheese
- Stir until the cheese is melted
- Cut the baked yams open
- Pout the cheese sauce over the yams and serve hot
You Are Now Ready To Eat The Best Baked Yam With Cheese Sauce
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