Potato Patch Recipes
Easy Red Potato Soup

Ingredients

• 3 medium Red Potatoes
• 2 cups of water
• 1 small onion
• 3 cups of milk
• 3 tablespoons of all purpose flour
• 3 tablespoons of butter
• Red Pepper flakes, crushed
• 1/2 teaspoon of sugar
• Ground Black Pepper
• 1 cup cheddar cheese, shredded

Directions

1. Peel the Red Potatoes and cut into 1 inch cubes
2. Bring water to a boil in a large sauce pan and cook the potato cubes until tender
3. Drain the potatoes and set the aside. Reserve the liquid
4. Measure one cup of the cooking liquid. Set aside.
5. Peel and finely chop the onion
6. Melt the butter in a saucepan over medium heat
7. Add the onion to the sauce pan. Stir frequently, until the onion is translucent and tender…but not brown.
8. Add flour to the saucepan, season with red pepper flakes and black pepper to taste
9. Cook 3-4 minutes
10. Slowly add the potatoes, the 1 cup of cooking liquid you held in reserve, milk, and sugar to the onion mixture in the saucepan. Stir Well
11. Add the cheddar cheese stirring frequently
12. Simmer over low heat for 30 minutes

Use The Proper Anchor Text and URL for Easy Potato Soup

• Anchor Text: Red Potato Soup
• http://www.potatopatchrecipes.com/2009/02/easy-red-potato-soup/